TY - BOOK ED - World Health Organization. ED - Food and Agriculture Organization of the United Nations. TI - Necesidades de vitamina A, tiamina, riboflavina y niacina: informe de un Grupo Mixto FAO/OMS de Expertos, Roma, Italia, 6-17 de septiembre de 1965 PY - 1967/// CY - Ginebra PB - OrganizaciĆ³n Mundial de la Salud KW - Vitamin A KW - Thiamine KW - Riboflavin KW - Niacin KW - Nutritional requirements N1 - Published by FAO and WHO; Copy 2 of English, French and Spanish eds. bound together; Copy 2 shelved under QU 160 67Re (English title) UR - http://apps.who.int/iris/ ER -