Comité mixte FAO/OMS d' experts de l' hygiène des viandes [réuni à Rome du 18 au 25 septembre 1961] : deuxième rapport.
Material type: TextSeries: Organisation mondiale de la Santé. Série de rapports techniques ; ; no. 241 | Etudes agricoles de la FAO ; no. 58Publication details: Genève : Organisation mondiale de la Santé, 1962. Description: 91 pISBN: 924220241XSubject(s): Meat -- standardsNLM classification: WA 707Online resources: Click here to access onlineItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | WHO HQ READING-RM | HQ SERIAL (Browse shelf(Opens below)) | 1 | Available | 00028826 | |
Books | WHO HQ BORROWABLE-COLL-STACKS | WA 707 62JO-1 (Browse shelf(Opens below)) | 2 | Available | 00025576 | |
Books | WHO HQ ONLINE-IRIS | WA 707 62JO-1 (Browse shelf(Opens below)) | 3 | Available | O38585 |
eng fre rus spa.
WHO monograph
4
There are no comments on this title.