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Trends in food and nutrient availability in China, 1950-81 / Alan Piazza.

By: Piazza, AlanMaterial type: TextTextSeries: World Bank staff working papers ; no. 607Publication details: Washington, D.C. : World Bank, 1983. Description: 125 pISBN: 0821302175Subject(s): Food supply | Nutrition | ChinaNLM classification: WA 695
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