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Pesticide residues in food : 1997 : toxicological and environmental evaluations / Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Lyon, 22 September-1 October 1997.

By: Joint FAO/WHO Meeting on Pesticide Residues (1997: Lyons, France)Contributor(s): World Health Organization | FAO Panel of Experts on Pesticide Residues in Food and the Environment | WHO Core Assessment Group | International Programme on Chemical SafetyMaterial type: TextTextSeries: WHO pesticide residues seriesPublication details: Geneva : World Health Organization, 1998. Description: 359 pISBN: 9241665130ISSN: 2070-2191 (print); 2070-0946 (online)Subject(s): Pesticide residues -- toxicity | Chemical Toxicology and CarcinogenicityNLM classification: WA 240 98JO-1
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Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
WA 240 98JO-1 (Browse shelf(Opens below)) 1 Available 00061122
Books Books WHO HQ
BORROWABLE-COLL-STACKS
WA 240 98JO-1 (Browse shelf(Opens below)) 2 Available 00061123

Sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety.

The report of the Joint Meeting has been published as: FAO plant production and protection paper no. 145 (call # WA 240 98JO).

DC.HQ

eng.

WHODOC

WHO monograph

WHO/PCS/98.6

4

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