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Pesticide residues in food : 1997 / report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Lyons, France, 22 September - 1 October 1997.

By: Joint FAO/WHO Meeting on Pesticide Residues (1997: Lyons, France)Contributor(s): Food and Agriculture Organization of the United Nations | World Health Organization | WHO Expert Committee on Pesticide Residues | FAO Panel of Experts on Pesticide Residues in Food and the EnvironmentMaterial type: TextTextSeries: FAO plant production and protection paper ; 145Publication details: Rome : FAO, 1998. Description: 245 pISBN: 9251041164Subject(s): Pesticide residues -- standards -- toxicity | Food contamination | Chemical Toxicology and CarcinogenicityNLM classification: WA 240 98JO
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
WA 240 98JO (Browse shelf(Opens below)) 1 Available 00056123
Books Books WHO HQ
BORROWABLE-COLL-STACKS
WA 240 98JO (Browse shelf(Opens below)) 2 Available 00056172

DC.HQ

eng.

WHODOC

WHO monograph

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