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Evaluaci'on de ciertos aditivos alimentarios : 21 i̜nforme del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [se reuni'o en Ginebra del 18 al 27 de abril de 1977]

By: Joint FAO/WHO Expert Committee on Food AdditivesContributor(s): World Health Organization | Food and Agriculture Organization of the United NationsMaterial type: TextTextSeries: Organizaci'on Mundial de la Salud. Serie de informes técnicos ; ; no. 617Publication details: Ginebra : Organización Mundial de la Salud, 1978. Description: 48 pISBN: 9243206176Subject(s): Food additives -- toxicityNLM classification: WA 712Online resources: Click here to access online
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eng fre spa.

WHO monograph

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