Orientaciones para el estudio de las ingestas alimentarias de contaminantes químicos / [texto preparado dentro del Programa Conjunto FAO/OMS de Vigilancia de la Contaminación de Alimentos, en colaboración con el Programa Mixto FAO/OMS de Normas Alimentarias]
Material type:
TextSeries: OMS, Publicación en offset ; no. 87Publication details: Ginebra : Organización Mundial de la Salud, 1985. Description: 114 pISBN: 9243700871Subject(s): Food contamination -- analysis | Community Health and Primary Health CareNLM classification: WA 701
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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WHO HQ READING-RM | HQ SERIAL (Browse shelf(Opens below)) | 1 | Available | 00011092 | |
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WHO HQ BORROWABLE-COLL-STACKS | WA 701 85OR (Browse shelf(Opens below)) | 2 | Available | 00011093 |
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