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Pesticide residues in food : 1985, report of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and a WHO Expert Group on Pesticide Residues, Geneva, 23 September - 2 October 1985.

Contributor(s): Food and Agriculture Organization of the United Nations | World Health Organization | FAO Panel of Experts on Pesticide Residues in Food and the Environment | WHO Expert Group on Pesticide ResiduesMaterial type: TextTextSeries: FAO plant production and protection paper ; 68Publication details: Rome : FAO, 1986. Description: 78 pISBN: 9251023654Subject(s): Pesticide residues -- standards -- toxicity | Food contaminationNLM classification: WA 240
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books WHO HQ
READING-RM
WA 240 86PE (Browse shelf(Opens below)) 1 Available 00021020

DC.HQ

eng fre.

WHO monograph

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